Tangy carrot, cabbage & onion salad

Ingredients

• 4 Carrots cut into thin sticks or grated
• ½ Red cabbage finely shredded
• 2 Small red onions finely sliced
• As needed Handful mint leaves
• As needed Handful coriander leaves
• As needed Handful toasted peanuts roughly chopped
• As needed Juice 2 limes
• 1 tbsp Groundnut oil
• 1 Red chilli deseeded and finely chopped
• 1 tbsp Soft brown sugar

Directions