
Nigerian Fried Rice Recipe
Ingredients
- 2 cups cooked rice
- 1/2 cup chicken stock
- 3 tbsp oil for frying
- 1 cup onion (diced)
- 1 cup mixed Vegetables (Carrots, Sweet Peas, Sweet Corn and green beans)
- 1/2 tsp thyme
- 1 tsp Curry powder
- 2 scallions (diced)
- 1 chicken stock cube
- 1 cup beef liver (cubed)
- salt (to taste)
- 1/4 tsp Cayenne pepper
Directions
Chef Lola's Kitchen's directions are on the original site, cheflolaskitchen.com.
Read the directions →