Meat Buns

155 min • 6 servings

Ingredients

  • 1 lb beef
  • 1 onion (small size)
  • 2 Tbsp olive oil
  • 1 tsp thyme
  • Salt (to taste)
  • 1 tsp Bouillon powder
  • Red chili flakes (to taste)
  • 2 carrots
  • 2 green onions
  • 2 tbsp flour (for slurry)
  • 2 tbsp water (for slurry)
  • 2½ cups flour (plus 1 to 2 tbsp for kneading)
  • 2 Tbsp butter (melted)
  • ½ tbsp yeast
  • 1 egg
  • ¾ cup Milk (warm)
  • 3 tbsp Sugar (plus 1 Tsp for proofing the Yeast)
  • ½ tsp Salt

Directions

Chef Lola's Kitchen's directions are on the original site, cheflolaskitchen.com.

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