
Shrimp and Grits
Ingredients
- 2 cups whole milk
- 2 cups chicken stock
- 1 cup grits
- 3 tbsp unsalted butter
- ½ - 1 cup cheddar cheese (shredded)
- 1 white onion (medium - diced)
- 1½ cups green, red, and yellow bell peppers (diced)
- 2 cloves garlic (minced)
- ½ tsp red chili flakes (or to taste)
- 1 cup chicken stock
- 1 lb large shrimp (peeled and deveined)
- scallion (sliced optional)
- Salt and black pepper (to taste)
- 6 slices Bacon
Directions
Chef Lola's Kitchen's directions are on the original site, cheflolaskitchen.com.
Read the directions →