Homemade Turkish lahmacun

Ingredients

• 500g Strong white bread flour
• 7g Dried fast-action yeast
• As needed Cornmeal or semolina flour for dusting
• 2 Ripe tomatoes
• 2 Green chillies
• 4 Spring onions finely chopped
• As needed Bunch of flat-leaf parsley ¾ finely chopped, ¼ roughly chopped
• 250g Beef mince
• 2 tsp Aleppo chilli pepper flakes
• As needed Pinch of ground cumin
• 1 tsp Allspice
• 2 tbsp Olive oil
• ½ Lemon
• ½-1 Medium red onion finely sliced

Directions